❄️ Mutton Rump Roasting Joint - 500g
❄️ Mutton Rump Roasting Joint - 500g
❄️ Mutton Rump Roasting Joint - 500g
❄️ Mutton Rump Roasting Joint - 500g
The Mutton Rump Roasting Joint from James and Will at Pitfield Farm in Devon is a beautifully tender, flavour-packed cut that brings out the full potential of matured mutton. Raised on natural pasture, these sheep develop a rich, savoury taste that’s much more pronounced than lamb, with layers of depth that come from their slow growth and aging.
This joint is perfect for roasting, especially when cooked rare in the middle to keep it tender and juicy. The meat’s natural richness pairs beautifully with bold flavours like anchovy, rosemary, and garlic, creating a delicious contrast that enhances the mutton’s savoury character. The outer fat crisps up beautifully while the interior remains moist and tender, making each slice a true indulgence.
Couldn't load pickup availability
