Sliced Albion Coppa, 100g

Sliced Albion Coppa, 100g

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Sliced Albion Coppa, 100g

Sliced Albion Coppa, 100g

Taken from the shoulder of the pig, the beautiful Albion Coppa from Mark's Red Suffolk Pigs provides a depth of flavour, only made possible thanks to the gorgeous streaks of fat running through the meat. Beautiful dry aged for 90 days with Nutmeg, Garlic, Cinnamon, Pepper.

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About the Farm

Mark Hayward

Sticking two fingers to the supermarkets demand for tasteless pork is Mark Hayward, The Willy Wonka of Pigs, and founder of Dingley Dell farm. Having decided that the British palate needed to be exposed to the beautiful potential of pork - not the grey matter we’ve become used to - he has developed the Suffolk Red breed over the last 16 years to create what will, without doubt, be the best pork you’ve had in your life. Bred to produce a pig with incomparable intra-muscular fat, his animals live an incredible life on the sandy soil lands of East Suffolk. Now producing the wagyu of pork that has become incredibly popular in markets all over the world, it’s about time his efforts are shared with the British public. With most of his cuts aged for over a month, get ready to have your palate recalibrated.
Allergens & Nutrition

Ingredients

Pork shoulder (90vl),salt, mix ‘coppa italiana’ (dextrose; salt; flavourings (flavouring preperations, thermal process flavourings); saccharose; antioxidants; e301- sodium ascorbate(e301); preservatives: e252- potassium nitrate (1%))., e250 sodium nitrite.
For allergens: see ingredients in BOLD.
While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. Along with the information on our website, we recommend that you read each label carefully before enjoying your purchase.

Nutrition per 100g/ml

  • Energy (kJ): 1404
  • Energy (kcal): 337
  • Protein (g): 36.3
  • Carbohydrate (g): <0.1
  • of which sugars (g): <0.0
  • Fat (g): 21.3
  • of which saturates (g): 9.08
  • Salt (g): 4.03
Storage & Prep

Packaging

All of our charcuterie is packaged in 100% recyclable materials.

Shelf Life

All of our Charcuterie is delivered fresh, having been cut fresh on the day before it arrives to you with at least 40 days shelf life.

Storage & Use

Upon arrival, store in your fridge.

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