Organic Semi Fresh Dill

Organic Semi Fresh Dill

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Organic Semi Fresh Dill

Organic Semi Fresh Dill

Our Organic Semi Fresh Dill is biodynamically grown on the De Bartolomeis farm -located a little inland from the Almalfi Coast in La Campagna - and harvested when each is at its most potent, so even a smidgen is packed full of flavour. Using their local quality organic extra virgin olive oil in the curing process and naturally remove some of the moisture with Sicilian rock salt.

Warming and stimulating for the appetite, this purifying herb has a distinctive aromatic fragrance. Dill is the perfect complement to smoked, raw and cooked fish, for sauces and pickles, or cucumber and potatoes.

£3.50
£3.50
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About our Semi Fresh Herbs

The Producer

Seggiano

Seggiano

David and Peri met in Roma Ciampino Airport in 1985, immediately discovering a common passion for both sustainable agriculture and Italian food. Now almost 40 years on, Seggiano continues to exceed in its unofficial title as culinary ambassadors between Italy and the UK - providing access to incredible produce from all over Italy. Critically for us to market them on Herd is their ability to trace their fully traceable chain on all the items sold on Herd.
Allergens & Nutrition

Ingredients

Contains: Dill* 83%, Salt, Extra Virgin Olive Oil*, Acidity regulator: Citric Acid. *Organic Ingredient.
For allergens: see ingredients in BOLD.
While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. Along with the information on our website, we recommend that you read each label carefully before enjoying your purchase.

Storage & Prep

Packaging

All of our larder items are packaged in 100% recyclable materials.

Shelf Life

All of our larder items are delivered in chilled environment but can be, appropriately, put straight into your ambient larder.

Storage & Use

Upon arrival, store in ambient temperature. Once opened, keep refrigerated and use within 30 days.

Ratings

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