LIVE Wild Welsh Mussels, 1 kg
LIVE Wild Welsh Mussels, 1 kg
LIVE Wild Welsh Mussels, 1 kg
LIVE Wild Welsh Mussels, 1 kg
Delivery dates available: December 18th, December 20th
Christmas delivery dates available: December 22nd only
Wild Welsh Mussels that have slowly and naturally developed in the pristine Welsh waters, blessed with huge meats thanks to the nutrient, seagrass rich waters in the bay. Each one will have been hand gathered by Nathan before being graded, cleaned and depurated at our supplier in Burry Port.
These mussels will be live on delivery to you, and therefore need to be cooked and consumed within 2 days of delivery.
Delivery dates are subject to availability due to these being wild and live mussels.
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The Fish Market
British and Channel Island Fishing FleetRegion
UK CoastlinePackaging
Cook and consume your mussels within 2 days of delivery.
Fridge Life
Mussel optimal storage temperatures are from 4-7°C. Freezing will kill them! Keep them in your fridge until just before cooking.
Storage & Use
Upon receiving at home, we recommend emptying the bag into a colander, giving them a gentle rinse, drain, and pop in the fridge until you're ready to prepare that evening, ensuring they are stored in such a way that any excess liquid drains to the bottom and does not contaminate any other food. Do not store the mussels re-immersed in water. This may kill them.
If mussels are not tightly closed or do not rapidly close when tapped they are dead and should not be used. Discard cracked, broken or dead mussels. Mussels with visual anomalies (e.g. an odd colour or ‘cloudiness’) or malodour should be discarded.;.
Contrary to kitchen lore, mussels whose shells do not open after cooking can still be consumed - just gently pry open with a knife. You can find more preparation tips here: www.bbcgoodfood.com/howto/guide/how-cook-mussels.
